Pine Street Market Duck Breasts are hand cut from Pekin Duck humanely raised in the foothills of the Appalachian Mountains.
Our butchers cut, trim, and score the skin of each duck breast, to allow for even cooking.
Here is our recipe for Pan-Seared Duck Breasts.
PASTURE RAISED HERITAGE BREED.
NO HORMONES. NO ANTIBIOTICS. EVER.
SMALL BATCH. BIG FLAVOR.
PURE. DELICIOUS. ALWAYS.
Pine Street Market Duck Breasts are hand trimmed, scored, and sold as 2 each 7 oz. breasts.