top of page
BUTCHERY CLASSES
Pine Street Market offers hands-on butchery classes focused on whole-animal techniques, knife skills, and understanding quality from the inside out.
Classes are typically held at an Atlanta-area brewery — pairing craft butchery with craft beer — with time to enjoy a meal and conversation afterward.
View upcoming classes below to purchase tickets.
Giving as a gift or unsure of the date?
UPCOMING CLASSES
Sat, May 30The Lost Druid BreweryGet to know cuts of pork from the inside-out. During this interactive demonstration, Rusty & Joseph break down a whole pig from Riverview Farms while explaining various cuts of meat and the nuances of butchery.
Sat, Jun 27The Lost Druid BreweryIf you're a steak lover, this is the class for you! Explore the variety of delicious & flavorful cuts of beef that go beyond the well-known steakhouse staples. Butcher Rusty & friends will demonstrate how to break down the "Chuck Roll" and "Rib Loin" at one of our favorite breweries!
Sat, Jul 18The Lost Druid BreweryGet to know cuts of pork from the inside-out. During this interactive demonstration, Rusty & Joseph break down a whole pig from Riverview Farms while explaining various cuts of meat and the nuances of butchery.
Sat, Aug 15The Lost Druid BreweryIf you're a steak lover, this is the class for you! Explore the variety of delicious & flavorful cuts of beef that go beyond the well-known steakhouse staples. Butcher Rusty & friends will demonstrate how to break down the "Chuck Roll" and "Rib Loin" at one of our favorite breweries!- Sat, Sep 26The Lost Druid BreweryGet to know cuts of pork from the inside-out. During this interactive demonstration, Rusty & Joseph break down a whole pig from Riverview Farms while explaining various cuts of meat and the nuances of butchery.
FOLLOW US ON INSTAGRAM
bottom of page