top of page
BUTCHERY CLASSES
Pine Street Market offers classes designed for fellow meat enthusiasts to learn the nuances of whole animal butchery. Classes are usually held at an Atlanta area brewery, so we can celebrate both craft butchery and craft beer - plus, you can plan to hang around after for some lively conversation and tasty beverages!
See below for upcoming classes and to purchase tickets!
Not sure on the date but want to let you or the recipient pick it at a later date?
Purchase your
UPCOMING CLASSES
Sat, Jun 07The Lost Druid BreweryGet to know cuts of pork from the inside-out. During this interactive demonstration, Rusty & friends break down a whole pig while explaining various cuts of meat and the nuances of butchery.
Sat, Jul 19The Lost Druid BreweryIf you're a steak lover, this is the class for you! Explore the variety of delicious & flavorful cuts of beef that go beyond the well-known steakhouse staples. Butcher Rusty & friends will demonstrate how to break down the "Chuck Roll" and "Rib Loin" at one of our favorite breweries!
Sat, Sep 06The Lost Druid BreweryGet to know cuts of pork from the inside-out. During this interactive demonstration, Rusty & friends break down a whole pig from Riverview Farms while explaining various cuts of meat and the nuances of butchery.
Sat, Oct 04The Lost Druid BreweryIf you're a steak lover, this is the class for you! Explore the variety of delicious & flavorful cuts of beef that go beyond the well-known steakhouse staples. Butcher Rusty & friends will demonstrate how to break down the "Chuck Roll" and "Rib Loin" at one of our favorite breweries!
FOLLOW US ON INSTAGRAM
bottom of page