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BUTCHERY CLASSES
Pine Street Market offers hands-on butchery classes focused on whole-animal techniques, knife skills, and understanding quality from the inside out.
Classes are typically held at an Atlanta-area brewery — pairing craft butchery with craft beer — with time to enjoy a meal and conversation afterward.
View upcoming classes below to purchase tickets.
Giving as a gift or unsure of the date?
UPCOMING CLASSES
Sat, May 30The Lost Druid BreweryGet to know cuts of pork from the inside-out. During this interactive demonstration, Rusty & Joseph break down a whole pig from Riverview Farms while explaining various cuts of meat and the nuances of butchery.
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