Flank Steak is lean, thin, & flavorful and best when marinated before quickly grilling on high heat. Slice against the grain. Check out our recipe for a quickly marinated Grilled Flank Steak!
 
PASTURE RAISED HERITAGE BREED
NO HORMONES I NO ANTIBIOTICS I EVER
SMALL BATCH I BIG FLAVOR
PURE I DELICIOUS I ALWAYS
 
Our Beef is sourced from local farms with a commitment to humane raising standards. Animals are free to roam the land and graze contently on open pastures, never in feedlots, and enjoy a nutritious, pure diet of grasses, legumes, and forbs with no corn or other grains.
 
Pine Street Market hand cuts each Flank Steak to weigh approximately 10-12 oz.