A decadent holiday dessert made with roasted apples, warm baking spices, buttery challah, and toasted pecans. It’s everything we love about the season—rich, cozy, and just sweet enough. Serve it with a generous drizzle of our velvety Vanilla Brown Butter Bourbon Cream Sauce for the perfect finishing touch.
 
Packaged in a 2-quart container. Serves 6–8. Heating instructions included.
 
Ingredients (Apple Pecan Bread Pudding): Challah, apples, eggs, heavy cream, milk, cinnamon, nutmeg, allspice, butter, vanilla, sugar, brown sugar, pecans. Contains nuts, dairy, and gluten.

Ingredients (Vanilla Brown Butter Bourbon Sauce): Heavy cream, brown sugar, butter, cinnamon, bourbon. Contains dairy.