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Cut from the Chuck primal, the Chuck Eye Roast has a great, rich flavor and perfect for slow and low cooking. Our team takes the extra step to stuff each roast into a high temperature netting, so it holds its shape throughout the braise.  

 

This is our go-to for the classic pot roast for its rich beefy flavor.  Check out Butcher Rusty's recipe for Chuck Eye Pot Roast!

 

PASTURE RAISED HERITAGE BREED

NO HORMONES I NO ANTIBIOTICS I EVER

SMALL BATCH I BIG FLAVOR

PURE I DELICIOUS I ALWAYS

 

Our Beef is sourced from local farms with a commitment to humane raising standards. Animals are free to roam the land and graze contently on open pastures, never in feedlots, and enjoy a nutritious, pure diet of grasses, legumes, and forbs with no corn or other grains.

 

Pine Street Market hand cuts each Chuck Eye Roast to weigh approximately 3 lbs. 

 

 

Chuck Eye Roast

$42.00Price
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