Sausage Making Class

Come join Butcher Rusty & crew for a hands-on sausage-making workshop as they explain a variety of grinding, casing and cooking methods. Participants take home two pounds of their own sausage creation. 

This class runs from 10 - 1 and includes a lunch of beer braised bratwurst, country sides, and beverages. Sausage Class attendees will take home 2 pounds of their own hand made sausage and will receive 10% off any Pine Street Market purchase made in the retail store on the day of the class.

$125/ Person. Classes are held at Pine Street Market.

"Early Bird Class Tickets" are available at a 10% discount up until 2 weeks before the class date and there are only 5 available per class! 

"VIP Class Tickets" include a package of our signature Old Fashioned Heritage Bacon and one of our T-Shirts.

Classes are held at Pine Street Market.

Please no open-toe shoes or excessive jewelry.