Pine Street Market offers a variety of fun and informative butchery classes and we are always participating in local, national, and international events.
Head Butcher and Owner, Rusty Bowers, started Pine Street Market in 2008 based on a commitment to sourcing the finest meats from local and regional humane farms.
Be more informed about the meat you purchase - where does it come from, how are the animals raised? Get sage advice, recipes, and cooking tips straight from your local butcher.