The Prime T-Bone Steak is cut from the middle of the short loin, combing two popular cuts into one delicious steak: the New York Strip & Tenderloin. 
 
We recommend simply seasoning this hearty steak with Butcher Salt. Check out Butcher Rusty's recipe for Reverse Seared Steak and The Ultimate Grilled Steak!
 
PASTURE RAISED HERITAGE BREED
NO HORMONES I NO ANTIBIOTICS I EVER
SMALL BATCH I BIG FLAVOR
PURE I DELICIOUS I ALWAYS
 
 
Pine Street Market Prime T-Bone Steak is available hand cut in  22oz.