top of page

Beef Butchery - Châtel Farms

Sat, Nov 11

|

The Lost Druid Brewery

If you're a steak lover, this is the class for you! Explore the variety of delicious & flavorful cuts of beef raised here in Georgia by Châtel Farms! This special class is a collaboration our friends from Châtel Farms at one of our favorite breweries!

Registration is Closed
See other events
Beef Butchery - Châtel Farms
Beef Butchery - Châtel Farms

Time & Location

Nov 11, 2023, 10:00 AM – 1:00 PM

The Lost Druid Brewery, 2866 Washington St, Avondale Estates, GA 30002, USA

About

We are proud to co-host a class with our friends from Châtel Farms. Founded by legendary beef expert, Francois Leger, this family-owned operation delivers true pasture-to-plate beef raised without antibiotics or growth hormones and is birth, raised, and processed right here in Georgia. Raising cattle in this manner allows them to grow at a natural pace which results in more flavorful, tender beef with exceptional intramuscular marbling.

We will discuss what makes this Georgia Grown beef the best around as we have an open beefy discussion with our friends at Châtel Farms.  As we lead the discussion, we will butcher several sub-primals from Châtel Farms: Angus Ribeye Loin, and the lesser-known cuts of the Angus Chuck Clod and American Wagyu Chuck Roll. Get tips & tricks for cooking the perfect steak at home - proper temperatures and various cooking methods, including the Big Green Egg and on Lodge Cast Iron.

Order

  • Class Ticket

    $160.00

    Sale ended

Share

SIGN UP FOR OUR NEWSLETTER

4A Pine Street I Avondale Estates, GA 30002 
info@pinestreetmarket.com I 404  296  9672
RETAIL STORE HOURS
Tuesday 11AM-5PM
Wednesday-Friday 11AM-6PM

Saturday & Sunday 10AM-4:30PM
Closed Monday
  • Facebook - White Circle
  • Instagram - White Circle

©2018-20, Pine Street Market

bottom of page